Cuisine

• Asian, Singaporean

Contact

• Phone: (02) 9633 9926
• Fax: (02) 9633 9926
• Address: 71 George Street Parramatta, Sydney, NSW

Info

• Chef: Jeremy Cho, Susan Wong
• Price Guide: Entrée $4.80 – $15.50, Main $10 – $20, Dessert $3.80 – $4.80
• Payment Options: Cash, Amex, Visa, Mastercard, Diners, Eftpos
• Set Menus: Set menu 1 $74 3 course
• Features: $1.50 corkage Per-head, BYO, Licensed, Outside dining area, Secure parking, Takeaway, Wheelchair access
• Ambience: Relaxed, Trendy
• Food: Vegetarian option
• Styles: Sit down